Description
Origin: Amazonian Rainforest, Brazil
INCI: Astrocaryum Murumuru
Extraction method: Cold pressed from the seeds of the fruit
Color: Off white, pale yellow to deep yellow
Odor: Sweet and nutty
Texture: Smooth, no greasy feeling on the skin
Other: Wild harvested, grown naturally, no preservatives and sustainable
Key Attributes:
- Rich in Vitamin A and C, and Omega fatty acids 3, 6 and 9
- High concentrations of lauric acid (47%), myristic acid, oleic and linoleic and palmitic acids
- Higher melting point (30 ⁰ C – 35 ⁰ C) than Tucumá Butter and Coconut Palm – penetrates deeper into the skin without clogging pores
- Powerful emollient and moisturizer
- Film-forming structure (similar to silicone) … seals in moisture
- Anti-allergenic, antibacterial, anti-inflammatory and antiviral
- Known source of antioxidants
Applications:
- Skincare – moisturizers (great for eczema and psoriasis), acne solutions, body lotions and soap
- Cosmetics – facial cream, foundation, lipsticks and lip balms
- Haircare – masks, conditioners (to control frizz) and finishing cream to promote shine
